Wednesday 26 January 2011

Gourmet Lunch in Chur, Graubünden, Restaurant Stern

21-01-2011, Chur

Gourmet lunch in a wonderfull and romantik Michelin Restaurant in Chur.
The menu (7 courses):

- Terrine de foie gras de Canard with smoked duck breast and a Apple/Calvados Chutney
          Wine: Malanser AOC Pinot Gris 2009

- Sauerkraut and Champagne soup
          Wine: Maienfelder AOC Pinot Blanc/Chardonnay 2009

- Sea Bass roasted with a pepperoni cream
          Wine: Maienfelder AOC Pinot Blanc/Chardonnay 2009

- Kefir Sherbet with air dried Mango

- Iberico Pork fillet with Blauburgunder Sauce
          Wine: Maienfelder AOC Pinot Noir Selection 2008

- Bubbles of Sabaion with Amarula Ice Cream. Air dried fruits

- Fresh goat cheese with Sechuan pepper.

The bill....

Nice price for this lunch...

Gourmet Menu CHF 95

Wine Combination CHF 23

Mineral CHF 5

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